Rhode Island Brew Fest 2022

WaterFire Arts Center 475 Valley St., Providence, RI, United States

A celebration of American craft breweries featuring the best brews, live music, local vendors and a food court.

Recurring

RI VegFest 2022

 Second annual vegan festival, hosted by a 23-year veteran vegan and her #PlantCurious partner.

Local Return Jamboree

Get together and start a conversation in generating community wealth at this support-local networking event.

Lucas Neil

Charlestown Rathskeller 489 Old Coach Rd, Charlestown, RI, United States

We Neil-y think you should go to this one, he’s got the covers covered.

Serving Sustainability with Zero Waste Providence

Farm Fresh RI 10 Sims Ave, Providence, RI, United States

 A series to highlight success stories from restaurants that have implemented prevention, donation, and composting programs.

Chexpo 2022

RI Convention Centre 1 Sabin Sq, Providence, RI, United States

30th annual trade show for specialty and natural foods.

Red Hot Chili Pipers

Stadium Theatre 28 Monument Square, Woonsocket, RI, United States

Bagpipes with attitude, drums with a Scottish accent and a show that carries its own food safety warning.

Meet Your Maker Winter Market

Hope & Main 691 Main Street, Warren, RI, United States

Local maker’s market extravaganza.

Food Truck Fridays

Roger Williams Park 1000 Elmwood Ave, Providence, RI, United States

This fair-weather weekly event resumes for the first FTF of the season! Dump the kids on the carousel, grab a beer from the Trinity Beer tent, then eat your heart out with any kind of cuisine imaginable.

Easter Brunch

Newport Vineyards 909 E Main Rd, Middletown, RI, United States

Celebrate Easter with family and friends, Crafted by Executive Chef Andy Teixeira and his culinary crew, the menu will highlight the flavors of the season, accompanied by the estate-grown wine and fresh Taproot beer.

Mom’s Day Brunch

Newport Vineyards 909 E Main Rd, Middletown, RI, United States

Celebrate the moms in your life with farm-to-table fare crafted by Executive Chef Andy Teixeira, estate-grown wine, fresh Taproot beer and craft cocktails.