Stuffed quahogs

Stuffed quahogs, more commonly and endearingly referred to as “stuffies,” are an iconic, delicious Rhode Island staple, up with the rest of the greats: coffee milk, Del’s Lemonade, and clear chowder. The word quahog is said to come from the Narragansett Tribe who referred to these clams as “popquauhock”. At its most basic, the dish […]