Village Restaurant: Nigerian Flavor Meets Down-Home Vibe
On a cold Tuesday, my friend David and I headed out to try the newly-opened Village Restaurant at 100 Fountain Street in Providence, which features authentic Nigerian cuisine. Toyin Wilcox […]
Events:
A Christmas Carol
Everyone’s favorite curmudgeon, Ebenezer Scrooge, is back! The humbug’s wrenching, covetous, and cares more for money than all else. When the clock strikes midnight one fateful Christmas Eve, the ghost
November 23 - December 29Violin River
Acoustic sounds of the Grateful Dead. Isn’t there already too much violins in our society?
November 27 @ 8:00 pm - 11:00 pmThe Schemers
Annual Thanksgiving show.
November 29 @ 8:00 pm - 11:00 pmMystic Dead
Music of the Grateful Dead.
November 29 @ 8:00 pm - 11:00 pmOrnament
Trans-Siberian Orchestra tribute.
November 29 @ 8:00 pm - 11:00 pmJames Montgomery Blues Band
A unique journey from Detroit to the Delta by this originally-RI musician. Hear the stories while he captivates you with his masterful harp.
November 29 @ 8:00 pm - 11:00 pmEverybody Wants Some
Van Halen tribute.
November 30 @ 7:30 pm - 10:00 pmRoomful of Blues
A blues and swing revival big band that travels the world from RI.
November 30 @ 8:00 pm - 11:00 pmThe Agents/ Nick and the Adversaries
Traditional ska, reggae, swing and surf.
November 30 @ 8:00 pm - 11:00 pmJabbawaukee
Psychedelic jam.
November 30 @ 9:00 pm - 11:30 pmThe Four Horsemen
Metallica tribute
November 30 @ 9:00 pm - December 1 @ 12:00 amAudiofields
Bass music & DJ.
November 30 @ 10:00 pm - December 1 @ 2:00 am
Check Please: Seeking old-fashioned romance over cocktails
If you don’t want the pressure or commitment of a romantic dinner, take it from a couple of bar birds that getting a beautifully crafted cocktail can be a great […]
A Sample Strategy for Crave RI
Crave RI is coming back to Providence on June 21 and 22, and it is jam-packed with good food and drinks provided by more than 100 of RI’s finest establishments! Anyone […]
Make a Fancy Dinner Party Happen
Summer is party time in my book. Throwing the backyard BBQ, beach blanket gathering or casual bocce bash is easy queasy, but what about the fancy dinner party? That can seem […]
Taking Stock
I am a non-cooking foodie (and yes, I promise that is a real thing). I may not cook, but I love everything about food. How, what, where it is served. […]
Corned Beef, from Curing to Boiling
Corned beef. Sounds a bit strange, doesn’t it? I am usually more of an eater than a maker, but with St. Paddy’s Day looming I wanted to be adventurous and […]
Generations of Goodness: Julians Hits 20 Years in Stride
A Look into the West Side Gem By: Maggie Dunleavy & Ginnie Dunleavy “Old school” is the first thing that comes to mind after speaking with those behind Julians, a […]