IMBIBE: Damn it, Rosé, it’s Sangria!
I like wine. I like cocktails. I like cocktails with wine. Especially now that it’s summer, I prefer dumping something delicious into a pitcher and pouring (surreptitiously) near the beach […]
I like wine. I like cocktails. I like cocktails with wine. Especially now that it’s summer, I prefer dumping something delicious into a pitcher and pouring (surreptitiously) near the beach […]
displaying where food trucks are serving later today displaying food trucks in the area
I am a non-cooking foodie (and yes, I promise that is a real thing). I may not cook, but I love everything about food. How, what, where it is served. […]
This summer, Providence Restaurant Week will celebrate its 10th anniversary. For two weeks, from Jul 12 – 25, you can get a three-course prix fixe lunch for $14.95 and dinner for $29.95-$34.95 […]
If you are the kind of person who goes to the zoo and thinks, “I wonder what that son-of-a-bitch tastes like,” then the Newport Jerky Company is for you. I […]
Nikos the shepherd ushers me over, and I kneel beside him in the crowded sheep den, the roof so low that even I — a solid 5’2” — have to […]
We pondered what makes food that is welcomed, food that is strange and food that just seems revolting. Where is the line? Asking friends and readers didn’t reveal any simple […]
RI is home to a staggering number of restaurants – it’s sometimes hard to figure out where to start. As always, Motif is here to help. We gathered our crack […]
When I walked into Piemonte Pizza & Grill late one Tuesday night, I didn’t walk into an ordinary pizzeria; I was welcomed into someone’s home on the other side the […]
Save The Bay’s fourth annual Taste of The Bay drew more than 300 supporters to the organization’s bayside location to sample the local flavors of Narragansett Bay on Thurs, Jun […]