Urban Farming: We’re not in Kansas Any more
The newest buzz words in environmentalism and local food are urban farming, but what exactly is it? According to Jessica Knapp, outreach director for the Southside Community Land Trust (SCLT), […]
The newest buzz words in environmentalism and local food are urban farming, but what exactly is it? According to Jessica Knapp, outreach director for the Southside Community Land Trust (SCLT), […]
What happens when four friends get together and hatch a plan to bring more local organic food to the Providence area? You get the Alternative Farmers Market, Rhode Island’s newest […]
Just a spoon full of sugar helps the … wait, scratch that … just a spoonful of honey and that is the medicine. As it turns out, according to Mary […]
Did you know that Travel and Leisure magazine rated Providence the best foodie city in America? Yes, pick up your jaw because it’s true. We’ve always known that, unless you’re […]
Spring is in the air. Time for the birds and the bees to be up and about again. But if you’re a local “chicken parent” like Freya Hainley of North […]
By Kim Kinzie When I grew up in the ‘70s, the cupcake was sort of a joke, a baked good with a serious identity crisis, unsure whether to be […]
What’s the latest buzz on the newest local hobby? Beekeeping. Just ask Chuck Wood, co-owner of the newly opened Wood’s Beekeeping Supply and Academy in Lincoln. “It is the number […]
In a world where sandwiches are held together with drink umbrellas and OJ flows straight from the fruit to the glass, bacon-heads and health freaks alike can live and dine […]
New Year’s resolution: Stop whining; make wine. At least, it is if you’re Emanuella Petrucci, owner and founder of Women Wine Making. Petrucci , who grew up on the west […]
For this year’s gift giving, enterprising shoppers might skip the malls and hit the Wintertime Farmers Market at Hope Artiste Village, where local, healthy, and tasty meet. It’s the place […]