Hey all you freelancers, telecommuters, authors and entrepreneurs. Let’s admit it: It’s hard for us Providence café enthusiasts to find a nice place to write a blog that will launch […]
“In a sea of Providence’s Italian bakeries, we are the only French bakery — but that’s not to take anything away from our neighbors,” says Alane Spinney, the “Den Mother” […]
When I was growing up, the only type of doughnuts I was accustomed to were Krispie Kremes. They overtook the southwest when I was in high school, and because our […]
Opened12 Metre Cafe: Inside the Seamen’s Church Institute, 18 Market Sq, Newport. A seaside cafe along Bowen’s Wharf. Bar ‘Cino: 22 Washington Sq, Newport. barcinopnewport.com It’s “chee-no” like Al Pacino. […]
It takes a lot to woo me with carrot soup, and I admit I was skeptical when a fellow food-lover told me it was his favorite dish of the night. […]
Rhode Island has the third-largest Portuguese population in the nation. Many Portuguese people, my grandfather included, came to America in search of a better life; some, to escape volcanic explosions. […]
Hg80 is the periodic symbol and atomic number for mercury, more commonly known as quicksilver. End of chemistry lesson. I hope you’re taking notes, this will be on the test […]
The first time I received notice that Rebelle Artisan Bagels was hosting a Bagel 101 Workshop was in the middle of Lent, and I promptly deleted the email because it […]
“The Rhode Island cupcake community is competitive and very vocal. Everyone has a favorite and no one is afraid to talk about it. Loudly.” Jim Nellis does not mince words. […]
In Laos, when someone wants to emphasize what they’re saying, they repeat the word twice. That’s how Vilada Khammahavong (known to everyone as “Vi”) came up with the name KowKow […]