Parenting in the age of climate change can be overwhelming. As I try to raise my young children to be environmentally conscious citizens, I use the theory of environmental education David Sobel writes about in his book Beyond Ecophobia– we must first teach children to love the earth, then we can teach them to protect […]
“They look like my wife’s hair,” David Strenio said as he guided the cavatappi pasta cascading from the extruder in perfectly formed ringlets. His wife, Priscilla Moritz, a woman with, indeed, a head of curly hair, laughed and shouted, “On a good hair day!” while sweeping the floor of Prica Farina, the homemade pasta and cheese shop […]
The sands of time are shifting in Rhode Island, and not just metaphorically. Coastal erosion is a problem in the Ocean State, with the impact of climate change and the lack of replenishment of lost materials making for an uncertain future. Brian Caccioppoli is a researcher in marine geology and coastal geology at the University […]
For decades, Rhode Islanders have been working diligently to restore Narragansett Bay. By the 1980s, much of the bay’s waters had become fouled from more than a century of pollution by manufacturing waste and raw sewage. Since then, a focus on undoing this harmful legacy has brought back the health of the bay. Shellfishing beds and […]
Rhode Island enjoys the unique advantage of having accessible natural resources. After work, I have the option of driving 30 minutes to stroll along the sea cliffs of Fort Wetherill or hiking one of the Big River trails. As a kid, my church’s outings took advantage of that accessibility, and my favorite summer activities included afternoons […]
While most restaurants and cafes begin with a vision, Aleppo Sweets, in many ways, began with a friendship. Sandy Martin, of Providence, and Youssef Akhtarini, of Syria, met at Dorcas International Institute of RI in fall 2016. It was Sandy’s first day volunteering with refugee families who were resettling in Rhode Island, to offer cultural […]
“A few years ago, nobody knew about urban agriculture,” said Roberta Groch, a board member of the Southside Community Land Trust (SCLT) who also is an urban planner for the state. “But, slowly we started incorporating it into the zoning in Providence and in other communities. And now it’s up at the State House, it’s […]
Opened Friskie Fries: County Road, Barrington. friskiefries.com Hey, french fry lovers (that’s all but two of you, right?)! Friskie Fries now has a fourth location in Barrington. Go check it out! Cork and Rye: 255 Lambert Lind Highway, Warwick. corkandryeri.com A new gastropub and scratch kitchen located where Fat Belly’s used to be. Fearless Fish Market: […]
The 14th annual French Film Festival at Salve Regina University screens six films Sunday, Mar 17, to Friday, Mar 29, all open to the public. Films include: Un beau soleil intérieur (“Let the Sunshine In”), 2017, by Claire Denis, starring Juliette Binoche as a woman in middle age who has relationships with difficult men; the […]
Perhaps best known thus far for her tenure as head gymnastics coach for LaSalle Academy’s girls’ gymnastics team from 2001 to 2012, during which time her record-breaking team won 10 consecutive state championships and was the first team in Rhode Island to win the New England championship, Cathy Vachon has also launched and grown a number […]