Meet Your Maker This Weekend!
“Meet Your Maker!” is what Hope and Main is advertising as it opens its doors to the public for a Holiday Market this Sunday, Nov 23, in Warren. Of course, […]
Events:
Tom White Trio
Jazz music.
February 17 @ 7:00 pm - 10:00 pmSugar Ray And The Bluetones
Award-winning rockin’ traditional blues band.
February 21 @ 8:00 pm - 10:00 pmGreg Abate Quartet
A high-energy jazz quartet, although the music is melodic and meaningful with a mixture of original songs and jazz standards.
February 21 @ 8:00 pm - 11:00 pmMichael Brennan
A singer and songwriter out of MA.
February 22 @ 5:00 pm - 8:00 pmEastern Connecticut Symphony Orchestra
Director & conductor Toshiyuki Shimada, leads “A Call for Peace.”
February 22 @ 7:30 pm - 10:30 pmBilly Joel
The singer/songwriter/composer/piano man is the sixth best-selling recording artist and the fourth best-selling solo artist ever, with over 160 million records sold worldwide.
February 22 @ 8:00 pm - 11:00 pmDonna Byrne with the Marshall Wood Trio
Donna was one of Tony Bennett’s favorite singers. Features Marshall Wood on bass, Tim Ray on piano, and Les Harris Jr. on drums.
February 22 @ 8:00 pm - 10:00 pmAn Evening with Tom Rush
A journey into the tradition and spectrum of what music has been, can be, and will become with the living, songwriting legend.
February 22 @ 8:00 pm - 11:00 pm
Desserts On-the-go with a Heart
First came frozen yogurt, then cupcakes. Dessert trends seem to be unfolding faster than I can lose the weight I gained from the last one, but the latest has me […]
The Best Roast? Yours! Coffee Roasting 101
Picture entering a coffee shop that roasts its own coffee. The first thing that appeals to your senses is the rich aroma of freshly roasted coffee. Two steps in the […]
Opened/Closed
Newest food and drink options in RI and goodbye to an old favorite My progression of emotion upon hearing of the opening of Fed Hill’s The $3 Bar (fairly self […]
Locale Profiles: Rosalina
It is affordable and simple yet inventive and extremely thoughtfully prepared The tomato. Lush, blushing fruit that begs to be cut, squished, squeezed, juiced, pureed, roasted and liquefied. It ripens […]
The Taste of Block Island: Gluttony by the Sea
Whether it is Aldo’s ice cream, Wine Tasting, Rhode Island clam chowder or the Bacon Fest, Block Island has the food you’re craving. Lured by the idea of free chowder, […]
Locale Profiles: The Revolving Door
Newport is known for its history; there are establishments that have been around since the 17th century, and the White Horse Tavern is known as the oldest tavern in America. […]
IMBIBE: Summah Cocktails
Recipes for a Refreshing Summer Oh thank God. Now comes the time of year we casually sip fruity, silly drinks, sometimes adorned with swords, fruit skewers or umbrellas. And no […]
Generations of Goodness: Julians Hits 20 Years in Stride
A Look into the West Side Gem By: Maggie Dunleavy & Ginnie Dunleavy “Old school” is the first thing that comes to mind after speaking with those behind Julians, a […]
Because You’re All in My Grill …
The Grill Isn’t Just for Burgers Anymore Some folks know me in my capacity as a mortgage banker. Some know me as a comedian, or actor, or director, or “that […]