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Date/Time
May 24, 2014
2:00 pm
Location
Westfield Lofts Community Room
230 Dexter Street
Providence, Rhode Island
401-267-8432
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Tags
Adults Only, Chill, Educational-for-adults, Gourmet, Local, Summer Guide, To do in Providence, To do in Rhode Island
Rhode Islanders devoted to opening a co-op grocery store on the West Side of Providence are excited to announce the next in a series of Member Made Food Demos: Homebrew Kombucha with Delia Kovac. Kovac is the project manager for Urban Greens and has been brewing kombucha for the past 4 years. She will share her knowledge of brewing and flavoring kombucha. In this hands-on workshop participants will learn to make kombucha from green and black tea and a variety of sugars, how to add flavors and chia seeds, and test for alcohol content.