It’s May and in the spirit of warm days to come, we often turn toward agave-based spirits. With the Motif Music Awards in mind, I think something a little more brooding, a little more boozy and stirred, rather than shaken, is appropriate. Grab a glass and swirl to your favorite song with this baby. What: […]
Have you ever met someone and wondered to yourself, how did I not run into this person before? Such was this cocktail aficionado’s recent experience when I walked through the Revolving Door and met the consummate cocktail professional himself, Jason Kindness. The Revolving Door hosts an impressive rotation of guest chefs with menus to make […]
Motif has introduced a new sort of Locale: Food Truck Profiles! We’re looking at a new Food Truck each month leading into the warmer season to get you ready for Food Truck Fridays in the summer. Also be on the lookout for Motif’s upcoming Food Truck awards! Slapping a sandwich together at home is one […]
I arrived at Wara Wara – the new Japanese-drenched tapas joint on Hope St – just after 7pm on a Tuesday to a full house and was greeted by a curious vintage yellow gas pump robot monster. Thankfully, it did not attack. I looked around, peering at a colorful bar off to the left side, […]
Event Page on Facebook General admission is free at 5pm. VIP tickets, to get in earlier, are now available. Rhode Island has been host to a robust food industry since the 1880s, and the trend has never been more popular. Veterans (including America’s oldest food truck, Haven Brothers) are joined by a regular flow of […]
On a recent afternoon, my mother-in-law, craving a little time with her grandsons, suggested that my husband, the kids and I meet she and her husband for a pizza at Diversi in Rolfe Square. Always looking for a reason not to cook, I accepted, and we met them on the street corner in front […]
I can’t believe it’s been a year and a half since I metaphorically crawled through Providence in the late night hours (well, 9pm), guiding newcomers from bar to bar in downcity. Now a seasoned veteran of Dorrance and Eddy Streets, I wanted to pick a new corner of downtown to explore, one that I could […]
In the northeast United States, a deli’s worth is usually placed upon how good their grinders are. Specifically Italian grinders, chock full of pepperoni, salami and capocollo, provolone and mozzarella cheese, lettuce, hot peppers and a tangy dressing. When it’s all together on sandwich bread it can be a deliciously beautiful thing. Last February, RI […]
When Flan y Ajo, the tiny hole-in-the-wall tapas restaurant, closed suddenly in fall 2014, I was devastated. Perhaps you think I was overreacting? I felt deeply connected to the establishment for many reasons. I traveled to Spain in college and had the opportunity to indulge in two of Spain’s greatest traditions: siesta and tapas. Flan […]
Motif has introduced a new sort of Locale: Food Truck Profiles! We’re looking at a new food truck each month leading into the warmer months when food truck season officially begins. I still remember the day when it hit me like a freight train. I was struggling in front of the mirror to stick a […]