I was woo’d into Sydney by the pictures — somehow its decadence infiltrated my social media outlets, and I found myself salivating at my computer wondering what IS this heavenly place that can make smashed avocado on toast look so good? And then I saw their off-menu S’mores Hot Chocolate: overflowing with graham crackers, chocolate […]
Few people don’t enjoy barbecue, and Great Northern BBQ Co, a local food truck bursting with awards and style, is definitely worthy of your meaty endeavors. Smoking meat is a perfected food science with a long rich history. Its sultry, low and slow cooking method really gives the thick hearty cuts that fall-off-the-bone, melt-in-your-mouth kind of texture […]
I once won a burger-eating contest called Attack The Stack, which involved me eating a hamburger the size of my head. That burger was a product of Chomp restaurant in Warren, which is THE BEST place to go in RI for a novelty, giant or “normal” (but optimally superb) burger. Even though this level of […]
The deceptively humble bagel is a culinary art form: bagel connoisseurs are notorious for their exacting demands for just the right hard crust, just the right soft interior, and of course just the right taste. An entire literary subgenre can be found complaining about how there is nowhere to get a good bagel outside of […]
With craft cocktails and whiskeys being all the rage, sometimes you just want a great glass of wine. Not a Mark West or J. Lohr – something different; something that blows your mind. Where do you go? You could try the bar at an upscale restaurant and ask for a recommendation. But after spending […]
By: Blue Cross Blue Shield Looking for a healthy weeknight meal? These soups are easy to make and easy on your wallet—both cost less than $10 to make. Pair them with a crusty, whole-grain bread.Find more great recipes and tips for healthy living at bcbsri.com/rhodeahead Bean and pasta soup 5 servings 1 Tbsp. olive oil […]
It is often assumed that as a food lover I must also be a good cook. This is where my parents would interrupt with laughter and tell the story about the time I had an episodic breakdown at 17 years old trying to make stove-top mac-and-cheese (from a box) and got stuck on “Step 1: […]
If you’re like me, then you’re thrilled anytime you hear of a new restaurant that boasts an ethnic cuisine other than Italian. We all love Italian food, but Rhode Island has more than enough for the entire East Coast, never mind our tiny state. Personally, I’m pining for some great Thai or a place that […]
There’s one in every family, and I’m not talking about that uncle whom everyone claims, “Not it!” when asked about blood relations. I’m talking about the food lover, “the foodie,” the people who lack souvenirs from their travels because they only purchase edible things. These are for those people: stocking stuffers, kitchen crafts and experiential […]
There’s at least one among every collection of family and friends: the vegetarian, the cousin with the peanut allergy, the girlfriend who’s gluten intolerant. In the past, the dietary impaired were regarded as strange, perhaps even mentally ill, and there were few options for them at the traditional feast other than to sip water, nibble […]