Environment


GMOs: Guide for the Perplexed

[See main article: motifri.com/gmofood] Surprisingly, the first and hardest problem of talking about genetically modified organisms (GMOs) is defining them. Advanced biotechnology since the 1990s makes possible direct modification of cellular genetic material through genetic engineering, but the results are distinguishable only by their precision from traditional breeding techniques used for millennia with plants and […]

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GMO Food: Complicated Questions but No Simple Answers

[See sidebar: motifri.com/gmoguide] Food containing genetically modified organisms (GMOs) made by genetic engineering (GE) has been in the news recently following the May release of results from a major study conducted by the National Academies of Science, Engineering, and Medicine (NAS), a private non-profit corporation funded entirely by the federal government and originally chartered by […]

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A West Side Story

Long ignored by many in favor of the italophile strip just north, the West Side of Providence is considered by many to be the city’s up-and-coming place to live, eat and drink. We’re talking about the stretch of land south of Federal Hill, but everything on and north of Westminster. To the west, it’s carved […]

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Alt-Health: Allergies and Nutrition

Allergy season is here. You can tell by the blotchy green dust on your car, the sniggley, snitchy sneezing, and your weeping eyes. Doctors recommend that you begin taking an allergy medication right away and stay on it for the duration. Before you step blindly onto this unending treadmill, we’d like to give you some information that your […]

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Social Enterprise Gets to Incubatin’

Providence is, it seems, becoming an incubator for incubators. The success of organizations like BetaSpring, and the dire economic awareness that floats over much of the city, are leading to an embrace of the start-up. Long recognized, yet often little respected, as a primary driver of new jobs and financial recovery, the “start-up” now has […]

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