Month: August 2021

Keeping Creativity Alive: What Cheer Writers Club marks their reopening after a year of virtual programming

Much like the rest of the world, when the COVID-19 pandemic hit, What Cheer Writers Club was struggling with how to take their coworking space – made for writers and illustrators as well as other creatives – and bring it to their patrons.  Jillian Winters, What Cheer’s general manager, said, “Having an online community was […]

Read More

A Closed Door: The eviction moratorium expired, and people aren’t getting relief fast enough

The nationwide eviction moratorium expired last month, leaving thousands of Rhode Islanders at risk for becoming homeless. The moratorium, issued early in the pandemic by the CDC, halted landlords from forcibly evicting tenants until the protection expired. Congress appropriated billions of dollars meant for rental assistance, but only a fraction of the money has made […]

Read More

Our Least Favorite Delta: Will Gina save the world?

Smithfield local and former general treasurer of Rhode Island, Secretary of Commerce Gina Raimondo, has promised to do everything in her powers to reopen international travel. “We’re working on it,” Raimondo revealed to Reuters (Motif was also there, hiding behind a potted plant). “I’m pushing really hard.” But with the Delta variant of COVID-19 looming, […]

Read More

Back Before the Fall: Anthony Savino’s latest feels like a conversation with a friend

Listening to songwriter Anthony Savino’s voice and guitar feels like sitting down with someone who gets you, who trusts himself, questions society and despite the rollercoaster of uncertainty, provides you with comfort. On July 23, his album Back Before the Fall was released into the ether. It was recorded in early 2020, before he (a former […]

Read More

Feeling No Dolor at Dolores: This Oaxacan restaurant offers up straight-forward and rarely seen cocktails

For my final patio of my summertime excursion (read the other articles in the series, too — Tiny Bar and Little Bitte), I chose Dolores. Dolores is a Oaxacan restaurant, and I’m a big fan of agave product; the choice was easy! I started with a drink I’d never had before: an alcoholic tepache. Tepache […]

Read More

Twelve Plants, Five Courses, One Summer Series: Plant-based meals even a carnivore could love

“If this were my situation every night, I’d never eat meat again,” my friend Melissa said of our Twelve (Plants) dinner in Newport. For her birthday, we traveled to Root on Broadway, where Twelve (Plants) was popping up with a 5-course, plant-based, prix fixe dinner. While several restaurants offer vegan cuisine, and several offer a […]

Read More