Food

Sowing Seeds of Sanctuary: One farm’s journey to change the food system

Julius Kolawole works with a young volunteer to plant seeds. Photos courtesy of the African Alliance of RI. There is nothing that defines a culture more intrinsically than its food. The food a region eats is the first clue to its geography. A society on the ocean, in a humid climate, is more likely to […]

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Green Line Apothecary: The “Aesthetic” of old school cool

The moment you learn most soft drinks began their lives as medical elixirs is always an enjoyable experience. Yes, Dr. Pepper was invented by a licensed pharmacist. Pepsi gets its name from its medical claim to relieve dyspepsia. And, there is some historically medicinal basis behind your grandma prescribing ginger ale to calm a troubled […]

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Haunted by SIBO: Savoring holiday foods wih chronic sickness

SIBO is a medical condition that stands for small intestinal bacterial overgrowth. For people with SIBO, the composition of bacteria in the small intestine becomes less diverse while certain strains (such as E Coli or Klebsiella) take over. This can cause diarrhea, bloating, stomach cramps, fatigue, constipation, gas, and more. Now that you know what […]

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