Causing a Stir: Dylan Columbare brings mixology and magic to Massimo
Dylan Columbare is just 20 years old, yet he’s achieved the status of bar manager at Massimo restaurant in Providence. Not too shabby, considering nothing was handed to him. He is not family, but works for the family establishment. He started at Pane E’ Vino, Massimo’s sister restaurant farther down Atwells Avenue, and worked as […]